Naimas Mangan ti Dessert!

Sunday, January 29, 2012

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Wednesday, January 18, 2012

DAILY RECIPE


Sweet and Salty Granola

SUBMITTED BY: Alison M 
A great granola recipe that's a perfect addition to cereal, yogurt, fruit or even just to enjoy plain.


History

The first desserts were crusty, made from raw honeycomb and dried dates. It was not until the Middle Ages, when sugar was manufactured, that people began to enjoy more sweets but even then sugar was so expensive that it was only for the wealthy on special ocasions. Early origins of popular frozen desserts, such as ice cream, trace back to the Middle Ages when royalty would request fresh ice flavored with honey or a fruit syrup.

Dessert Recipes

Fiesta Ice Cream Sandwich
High in Vitamin B2 - essential for growth and production of red blood cells

Ingredients
2 packs (400 g) vanilla or chocolate wafers
1 pint (238 g) vanilla ice cream
1 can (439 g) DEL MONTE Fiesta Fruit Cocktail, drained and chopped
Procedures
 
1. LINE a 7" x 7" pan with foil. Cover bottom of pan with a single layer of wafers.

2. SPREAD half of ice cream to cover the wafers. Top evenly with chopped DEL MONTE Fiesta Fruit Cocktail. Cover and freeze for about an hour. Freeze remaining ice cream.

3. AFTER an hour, spread the remaining ice cream on top of fruit then cover with remaining wafers. Freeze again until firm. Cut into servings portions and wrap in foil. Freeze until ready to serve.